* The CIA offers numerous public cooking demonstrations and cooking classes.
* The CIA is located within a historic building, and has several displays of antique wine-related equipment.
* The facility has a wonderful gift shop sure to entice the cook (and especially the foodie!).
* Our guests can dine at the school’s renowned Wine Spectator Greystone Restaurant.
For those who want to embrace the full CIA experience, be sure to review the CIA’s Sophisticated Palate program—an intense four-day “Epicurean Adventure” with nationally known chef John Ash and one or more CIA chefs. You’ll spend parts of each day cooking, exploring the bounty and offerings of our part of the Napa Valley, and of course dining and wine tasting. Inn guests who have enjoyed the Sophisticated Palate program have raved about both the one-to-one contact with top chefs and Napa Valley winemakers and food producers and simply the breadth of the food and wine experience. If you're a "foodie" (and you know who you are!), the Sophisticated Palate program is a foodie's paradise.
Please contact the CIA directly for schedules, costs, etc.