In addition to oysters and port, you also can enjoy a salad and other goodies prepared by our own Chef Guy.
Details:
Friday, August 8
Noon - 2:00 p.m.
at the Wine Country Inn (registered guests only, please)
$45 per person
Friday, August 8
Noon - 2:00 p.m.
at the Wine Country Inn (registered guests only, please)
$45 per person
Come join us! To reserve your spot or make a reservation at the Inn, please call our staff toll-free at 1-888-465-4608.
1 comment:
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