Sunday, July 6, 2008

Event 2: Oysters & Port

Oysters and what? That's right, we're pushing the envelope a bit right from the start of our new food and wine events at the Wine Country Inn. On Friday, August 8, we've invited the Hog Island Oyster folks and our friends from Prager Port for an oyster and port tasting. Now this may sound like a strange combination, but here's the little "secret": the Prager's (you'll meet one of the brothers during this event) make a WHITE port, and WOW is it good... especially with oysters!

In addition to oysters and port, you also can enjoy a salad and other goodies prepared by our own Chef Guy.

Details:
Friday, August 8
Noon - 2:00 p.m.
at the Wine Country Inn (registered guests only, please)
$45 per person

Come join us! To reserve your spot or make a reservation at the Inn, please call our staff toll-free at 1-888-465-4608.

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